Thanks to everyone that came out this weekend. We had people from all over PA and NJ try our zones. From long time DP Dough fans (Delaware County customers, we fixed those wobbly tables!) to newbies who couldn’t get enough (TKE, thanks for your 6 different orders last night), we had a pretty good turnout. It was satisfying to know that we didn’t ruin the DP Dough tradition and more importantly, we might be adding to it.
We only had a few bites on our specials (2s for $22 and the End Zone special) so it’s evident that we need to buildup our internet base for our spur of the moment offers and we made a few zones incorrectly (Sorry Lauren and Hesh!), but all in all we’re thrilled with the entirety of the weekend. We’ll continue to work on the kinks every day so that what you order, that what you expect, is what you get.
Thanks again to everyone that came out and a future thanks to those that will this weekend 
For our specials, it’s best to follow us on twitter (which wasn’t the rage 1.5 years ago when we started this blog) to get the specials. www.twitter.com/dpdoughphilly
DP Dough Philly
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Congrats guys! It was a pleasure to be one of the first customers, and boy, was it delicious! So happy that the wait is finally over and I can enjoy my favorite Zone at 3am if I want to (which is coincidentally my favorite time to eat
)! Keep up the good work!
Congratulations on your opening!!!
I’m so glad you guys had a great opening weekend!
Congrats guys! I can tell you from my many years of experience as a DPdough fan, employee, and wife of an owner those were some tasty zones. And you can take it from Dave…I am one tough calzone critic. You definitely made the name proud!
Sorry about the wobbly railings! I will have my parkour happy friends call in their order next time!